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Close-up of baked chicken drumsticks coated in a glossy paprika-based glaze, garnished with chopped fresh herbs, served on a white plate.

Paprika Chicken Drumsticks

Juicy, fork-tender chicken drumsticks coated in a smoky paprika and herb marinade, perfect for a flavorful weeknight dinner.
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Prep Time 5 minutes
Cook Time 45 minutes
Rest before serving 5 minutes
Total Time 55 minutes
Servings: 6
Course: Dinner, Main Course
Cuisine: American, Paleo
Calories: 245
Ingredients Method Nutrition Notes

Ingredients
  

  • 6 chicken drumsticks skin-on, thawed if frozen
  • 3 tablespoon olive oil extra virgin preferred
  • 3 garlic cloves minced
  • ½ tablespoon onion powder for seasoning
  • 1 tablespoon smoked paprika Spanish or sweet smoked
  • ¼ teaspoon red pepper flakes adjust to taste
  • 1 tablespoon fresh basil chopped
  • ½ tablespoon fresh parsley chopped
  • 2 teaspoon fresh oregano chopped
  • ¼ teaspoon sea salt or kosher salt
  • Dash cracked black pepper freshly ground

Method
 

  1. Preheat the oven to 425°F (220°C) and lightly grease a 9 x 11-inch baking dish.
  2. Heat olive oil in a sauté pan over medium heat until shimmering.
  3. Add minced garlic, smoked paprika, onion powder, red pepper flakes, and chopped herbs to the oil. Sauté 1 minute until fragrant, careful not to burn the garlic.
  4. Season the chicken drumsticks evenly with sea salt and cracked black pepper.
  5. Pour the hot herb and spice mixture over the drumsticks, coating them thoroughly on all sides.
  6. Transfer the drumsticks to the prepared baking dish.
  7. Bake for 45 minutes or until the internal temperature reaches 165°F (75°C) and the chicken is fully cooked.
  8. Remove from oven and let rest for 5 minutes before serving.

Nutrition

Serving: 1 ServingCalories: 245kcalCarbohydrates: 4gProtein: 23gFat: 16gSaturated Fat: 3gPolyunsaturated Fat: 3gMonounsaturated Fat: 10gCholesterol: 117mgSodium: 187mgPotassium: 280mgFiber: 2gVitamin A: 2IUVitamin C: 2mgCalcium: 2mgIron: 10mg

Notes

The smoky paprika and fresh herb marinade makes these chicken drumsticks irresistibly flavorful and juicy. Perfect for paleo, Whole30, or gluten-free dinners, and quick enough for weeknight meals.

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