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Pancake Muffins A plate of freshly baked muffins with different toppings such as strawberries, blueberries, chocolate chips, and banana slices, arranged beautifully on the plate.

Pancake Muffins

A fun twist on Pancake Muffins, these muffin versions are perfect for busy mornings or as an easy snack!
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 12 muffins
Course: Breakfast, Snack
Cuisine: American
Calories: 110
Ingredients Method Nutrition Notes

Ingredients
  

  • 2¼ cups pancake mix preferably "just add water" variety
  • 1⅓ cups milk use any milk of choice, such as dairy or plant-based
  • 3 tablespoons maple syrup pure maple syrup for best flavor
  • 1 cup mix-ins such as chocolate chips, strawberries, blueberries, or banana slices

Method
 

  1. Preheat the oven to 350˚F (175˚C) and line a 12-cup muffin tin with parchment paper liners.
  2. In a large mixing bowl, whisk together the pancake mix, milk, and maple syrup until smooth.
    A close-up shot of muffin batter in a bowl, showing a smooth and bubbly texture, likely prepped and ready for baking.
  3. Spoon the batter evenly into the muffin tin, filling each cup almost to the top.
  4. Top each muffin with your choice of mix-ins, distributing them evenly across the muffins.
    A muffin tin before baking, with muffin batter topped with fresh strawberries, blueberries, chocolate chips, and banana slices, ready to go into the oven.
  5. Bake the muffins for 20 to 22 minutes, or until the tops are domed and a toothpick inserted into the center comes out clean.
  6. Allow the muffins to cool in the tin for 5 minutes before transferring them to a wire rack to cool completely.
    A muffin tin filled with freshly baked muffins, featuring toppings like banana slices, strawberries, chocolate chips, and blueberries in a neat arrangement.

Nutrition

Serving: 1muffinsCalories: 110kcalCarbohydrates: 16gProtein: 4gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 27mgSodium: 178mgPotassium: 133mgFiber: 1gSugar: 6gVitamin A: 139IUVitamin C: 0.2mgCalcium: 121mgIron: 0.4mg

Notes

These pancake muffins are a great grab-and-go breakfast or snack! Customize with your favorite add-ins for extra flavor and fun.

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