Lunch

Asparagus-Pesto-Mozzarella Pasta

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This is so spring. A fresh pesto (purchased…but by all means make your own. kudos). A bunch of pretty asparagus that finally seems appropriate to eat now that it is spring. Little balls of

Chia Seed-Peanut Butter-Honey Toast

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Unsliced, fresh baked bread from a great bakery – many supermarkets produce wonderful loaves – this is what you need for outstanding toast. I ordered whole wheat pain au lait bread from Runner and Stone

Oatmeal Whole Wheat Waffles

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We have waffles at least twice a week. I already have 3 waffle recipes on the site – my go-to perfect whole wheat freezer waffles, quinoa flake whole wheat waffles,  and healthy chocolate flaxseed waffles.

MFC Weekly Menu-Week of March 22

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I apologize for missing a week and getting this out late. That’s how things go sometimes. I had a stomach virus on Sunday – doesn’t exactly put you in the mood to meal plan.

How to become a master at grilled cheese

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I try really hard to adhere to Meatless Mondays. In general I would like to move us more and more into a routine of less meat – but that would require my children to

Emilie’s Ultimate Oatmeal

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Emilie came up with and named this dish herself. And it is delicious. I had to record it for two reasons – one, I really think your little ones will enjoy this even if

Spinach-Banana-Date Smoothie

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My sweet son William is terrified of any green foods. If I sit next to him with a salad, he literally runs away. Won’t touch a vegetable. Not frustrating at all for a mommy